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P-29, r. 1 - Regulation respecting food

Section 11.8.7
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11.8.7. A dairy plant operator may standardize the fat content of the diary products referred to in sections 11.8.1 to 11.8.3 provided it is done by removing or adding skim milk or partly skimmed milk or cream to the dairy product.
O.C. 741-2008, s. 15.
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